For some unknown reason I suddenly have the urge to make dadih on Saturday night. Maybe it's because the delicious dadih that I tasted during my office's Jamuan Hari Raya. So, I google for dadih recipe and found this one from Hanieliza's fotopages. A strawberry dadih! So I frantically called Husband who was out meeting his friends to buy the ingredients. And luckily he bought all the stuff and so on Sunday morning I proceed to experiment with the dadih. Here's the ingredients all copied from hanieliza's page:
1 liter susu kotak strawberry dutch lady
1 cawan air
4 s/b gula
1 s/b serbuk agar-agar
150 ml [1 cawan kecil] yogurt asli dutch lady
1. Masakkan serbuk agar-agar dan air sehingga mendideh.
2. Masukkan gula dan kacau rata. Bila mendideh tutup api.
3. Masukkan susu kotak strawberry dan yogurt asli. Kacau rata.
4. Masukkan dalam gelas atau bekas kecil.
5. Sejukkan dalam petisejuk.
6. Hidangkan sejuk.
And that was when I realised Husband bought this not so ordinary yogurt. And the yogurt that he bought smelled awful! If you want to refer to the above dadih ingredients picture, it was the one in the plastic bag in front of the strawberry milk. And so I ditched that one and my version of dadih is actually without the yogurt.
The outcome of the dadih was quite okay, but it was too lembik for my liking, but still maybe the agar-agar is not enough. But hey it still tasted good! And I was also out of plastic containers and so here was what my dadih look like in the fridge!